1814 N 144th St, Omaha, NE 68154 (402) 493-4743
Order Online
powered by BentoBox
1814 N 144th St, Omaha, NE 68154 (402) 493-4743
Main content starts here, tab to start navigating

Menus

Brunch

House Lavash 12

  • Thai Chicken: Sriracha Chicken, Sweet Chili, Peanut Coleslaw, Four Cheese Blend

    spicy

  • Cajun: Four Cheese Blend, Creole Cream Sauce, Andouille, Harissa Aioli, Blackened Shrimp, Green Onion

Starters

  • Pretzel Crusted Jisa Cheese Curds

    Honey Chipotle Mustard

    Half $6

    Full $11

  • Red Bird Korean Style Popcorn Chicken

    Korean BBQ, Asian Slaw, Candied Peanuts, Sriracha Aioli

    Small $8

    Large* $13

    spicy

  • Lobster Hush Puppies

    Bacon, Lobster, Tomato, Green Onion, Harissa Aioli

    $14

  • Pork Belly Tostadas

    Guacamole, Peanut Slaw, House Teriyaki, Sriracha Aioli

    $10

  • Maryland Crab Cakes

    New Orleans Remoulade, Peanut Slaw

    $13

  • Seared Ahi Tuna

    Citrus Soy Vinaigrette, wasabi cream sauce, arugula

    $13

    wheat, fish, soy

Greens

  • gluten free

  • Railcar Hacked Salad

    Heart of Romaine, Roasted Chicken, Corn Tortilla, Cucumber, Red Pepper, Heirloom Cherry Tomato, Red Onion, Cabbage, Sesame Peanut Vinaigrette

    $15

  • Steak and Tomato

    Grilled All Natural Steak, Organic Mixed Greens, Heirloom Cherry Tomato, Red Onion, Balsamic Vinaigrette, Creamy Blue Cheese, Gorgonzola Cheese, Crispy Tobacco Onion

    * $18

Handmade Pastas

  • Add French Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

  • Papardelle Pasta Saltimbocca

    Choice of Crispy Asiago Chicken or Wild Domestic Shrimp, White Wine, Cream, Basil, Sage, Garlic, Prosciutto, Artichoke, Asparagus, Capers

    * $20

Entrees

  • Add French Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

  • Cherry Baby Back Ribs

    Oak Smoked and Grilled, House Made Cherry Bbq Sauce, Peanut Slaw, House Cut Fries

    Half $17

    Full $27

    gluten free

  • Seattle Barbecued Faroe Island Salmon

    Soy and Molasses Glazed, Yukon Mashed Potato, Grilled Asparagus

    $18

    gluten free

  • Asiago Crusted Chicken Schnitzel

    Red Bird Farms All Natural Chicken, Mushroom Tetrazzini Cream Sauce, Pistou, Vegetable Saute, Mashed Potato

    * $19

    spicy

Hand Held

Served with House Cut Fries

  • Sub Sweet Potato Tots, Truffle Fries + $2

    Sub Onion Soup or Salad + $2

    Sub Shrimp and Crab Bisque + $3

    Add Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

    Gluten Free Bun Available + $1

    Sub Beyond Burger for Free

  • The Railcar Wagyu Burger

    Red Top Farms Ground Short Rib, Bacon Apple Jam, Red Onion, Romaine Lettuce, Brie Cheese, Garlic Aioli

    * $15

    spicy

  • Cubano

    Braised Berkshire Pork Shoulder, Pecan Smoked Ham, Gruyere Cheese, Pickle, Red Onion, Garlic Aioli

    $12

  • Chicken and The Goat

    Wild Arugula, Oven Roasted Tomato, Pistou, Balsamic Vinaigrette, Herbed Goat Cheese

    * $12

Brunch

Served with Fruit

  • Farmstead Sausage and Egg Melt

    Fried Egg, House Sausage Gravy, Gruyere Cheese, Breakfast Potato

    * $12

  • Breakfast Burger

    Coffee Rubbed Ground Steak Burger, House Made Sausage Paddy, Sunny Side up Egg, Cheddar Cheese, Garlic Aioli and Breakfast Potato

    * $13

  • Lemon Ricotta Pancakes

    Ricotta Cheese, Lemon Zest, Fresh Cream, Raspberries

    $12

  • Griddled Prime Rib and Potato Pancakes

    4 Oz Griddled Prim Rib, Two Sunny Side up Eggs, Horseradish Cream

    * $15

  • Senior Vip

    Your Choice of 3 a La Carte Items Includes Coffee, Soda or Tea (55 and Older)

    $12

  • Kids Breakfast

    Choice Of; Buttermilk Pancake, Eggs or Nutella French Toast, Served with Side of Bacon, Fruit and Drink

    * $7

  • Fried Chicken and Waffle

    House Sausage Gravy, Bourbon Maple Glaze, Fried Free Range Egg

    * $13

  • Breakfast Lavash

    House Country Sausage, Slab Bacon, White Cheddar, House Sausage Gravy and salsa

    * $13

  • Ultimate Breakfast Sandwich

    Toasted French Parsisian bread, two eggs, 6 srips of bacon, sliced tomato, brie cheese, stawberry preserves

    * $13

  • Chilaquiles (Breakfast Nachos)

    Crisp Corn Tortilla, Al Pastor Chile, Cheddar Cheese, Fried Egg, Roasted Pulled Chicken, House Salsa, Red Onion, Guacamole, Creme Fraiche

    * $13

  • Eggs Florentine

    Garlic Spinach, Grilled Mushroom, Herloom Cherry Tomato, Caramelized Onion, Poached Eggs, Herbed Goat Cheese, Tomato Hollandaise, Breakfast Potato

    * $12

    Smoked Salmon + $6

    Pecan Ham + $3

  • The Farmer's

    Seared Pork Belly, Pistou, Tomato Hollandaise, Potato Pancakes, Wild Arugula, Poached Free Range Eggs

    * $13

  • Croque Madame

    Gruyere Cheese, Ham, Tomato Hollandaise, Mustard Bechamel, Parisian Bread, Crispy Onion, Poached Free Range Eggs, Breakfast Potato

    * $13

A La Carte

  • Homemade Breakfast Sausage

    $4

  • Apple Smoked Bacon

    $5

  • 2 Local Eggs Your Way

    $4

  • Lemon Ricotta Pancake

    $5

  • Potato Pancake

    $4

  • Boat of Fruit

    $4

  • One Croissant with Gravy

    $5

Daily Specials

  • Sunday and Monday

    1/2 Price Bottles of Wine 75 and Under

  • Sunday, Monday and Tuesday

    1/2 Price Kids Meals on the Regular kids Menu, 12 and Under

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

Lunch

Starters

  • Thai Chicken Lavash

    Sriracha Chicken, Sweet Chili, Peanut Coleslaw, Four Cheese Blend

    $12

    spicy

  • Cajun Lavash

    Four Cheese Blend, Creole Cream Sauce, Blackened Shrimp, Andouille, Harissa Aioli, Cherry Tomato, Green Onion

    $12

  • Pretzel Crusted Jisa Cheese Curds

    Honey Chipotle Mustard

    Half $6

    Full $11

  • Cast Iron Brussels Sprouts

    Toasted Hazelnuts, Slab Bacon, Brown Butter, Roasted Chicken Stock, Grana Padano

    $10

    gluten free

  • Lobster Hush Puppies

    Bacon, Lobster, Tomato, Green Onion, Harissa Aioli

    $14

  • Pork Belly Tostadas

    Guacamole, Peanut Slaw, House Teriyaki, Sriracha Aioli

    $10

  • Maryland Crab Cakes

    New Orleans Remoulade, Peanut Slaw

    $13

  • Dip Duo

    Artichoke Dip, Roasted Poblano Queso, Guacamole, Hand Cut Corn Chips

    $12

Greens

  • Helen's Caesar

    Blackened All Natural Chicken, Shredded Heart of Romaine, Baby Kale, Bacon, Crouton, Grana Padano, Caesar Dressing

    $15

  • Railcar Hacked Salad

    Heart of Romaine, Roasted Chicken, Corn Tortilla, Cucumber, Red Pepper, Heirloom Cherry Tomato, Red Onion, Cabbage, Sesame Peanut Vinaigrette

    $15

  • Steak and Tomato

    Grilled All Natural Steak, Organic Mixed Greens, Heirloom Cherry Tomato, Red Onion, Balsamic Vinaigrette, Creamy Blue Cheese, Gorgonzola Cheese, Crispy Tobacco Onion

    * $18

Entrees

  • Add French Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

  • Papardelle Pasta Saltimbocca

    Choice of Crispy Asiago Chicken or Wild Domestic Shrimp, White Wine, Cream, Basil, Sage, Garlic, Prosciutto, Artichoke, Asparagus, Capers

    * $20

    spicy

  • Cherry Baby Back Ribs

    Oak Smoked and Grilled, House Made Cherry Bbq Sauce, Peanut Slaw, House Cut Fries

    Half $17

    Full $27

    gluten free

  • Barbecue Spiced Faroe Island Salmon

    Molasses Soy Glaze, Yukon Mashed Potato, Grilled Asparagus

    * $18

    gluten free

  • Asiago Crusted Chicken Schnitzel

    Red Bird Farms All Natural Chicken, Mushroom Tetrazzini Cream Sauce, Pistou, Vegetable Saute, Mashed Potato

    * $19

    spicy

Hand Held

Served with House Cut Fries

  • Sub Sweet Potato Tots, Truffle Fries + $2

    Sub Onion Soup or Salad + $2

    Sub Shrimp and Crab Bisque + $3

    Add Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

    Gluten Free Bun Available + $1

    Sub Beyond Burger for Free

  • The Railcar Wagyu Burger

    Red Top Farms Ground Short Rib, Bacon Apple Jam, Red Onion, Romaine Lettuce, Brie Cheese, Garlic Aioli

    * $15

    spicy

  • Cubano

    Braised Berkshire Pork Shoulder, Pecan Smoked Ham, Gruyere Cheese, Pickle, Red Onion, Garlic Aioli

    $12

  • Chicken and The Goat

    Wild Arugula, Oven Roasted Tomato, Pistou, Balsamic Vinaigrette, Herbed Goat Cheese

    * $12

  • Butcher's Smash Burger

    Certified Angus Beef®, Pickle, Red Onion, Chopped Lettuce, Burger Sauce, Local Cheddar

    $12

Test Kitchen

  • Teriyaki Tuna Sandwich

    Wasabi cream sauce, sriracha aioli, red onion, asian slaw and fresh cut fries

    * $13

  • French Onion Stuffed Burger

    gruyere cheese blend, garlic aioli, crispy onions, onion soup dip, curry fries

    $15

  • Spicy Donner Philly Steak

    Caramelized onion, red pepper, heirloom tomato and harissa ragu, garlic cream, house cheese blend, french curry fries

    $13

  • Nicoise Chopped

    smoked tun a, chopped romaine, heirloom tomato, yukon potato, marinated olives, diced egg, bacon, red onion, feta cheese, marinated brussels, white balsamic vinaigrette

    $16

    gluten free

  • Soup and Salad Combo

    Choice of French Onion or Shrimp and Crab Bisque

    Wedge $11

    Caesar $11

    Mixed Green $11

    Rail Hacked $13

    Grilled Steak Salad $15

    Famous Chopped $13

  • Combination Plates

    Includes Choice of Soup or Wedge Salad

    Railcar Mac and Cheese $11

    Half Cajun Flatbread $12

    Half Thai Chicken Flatbread $12

    Half Chicken and Goat $11

    Half Cubano $11

    Half Chicken Schnitzel $13

Daily Specials

  • Sunday and Monday

    1/2 Price Bottles of Wine 75 and Under

  • Sunay and Monday

    1/2 Price Kids Meals on the Regular Kids Menu Only, 12 and Under

  • Wednesday 32

    Dinner for 2: Chopped Wedge Salad, Truffle Mac and Cheese and Chicken Schnitzel

    Add Bottle of Nobilissima or Guenoc $18

  • Tuesday and Thursday 20

    #RCFB : 3 rib Bones, Korean Fried Chicken, Parmesan Fries, Pint 9 Seasonal Mug

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

Dinner

Starters

  • Thai Chicken Lavash

    Sriracha Chicken, Sweet Chili, Peanut Coleslaw, Four Cheese Blend

    $13

    spicy

  • Cajun Lavash

    Four Cheese Blend, Creole Cream Sauce, Blackened Shrimp, Andouille Sausage, Harissa Aioli, Tomato, Green Onion

    $13

  • Pretzel Crusted Jisa Cheese Curds

    Honey Chipotle Mustard

    Half $6

    Full $11

  • Cast Iron Brussels Sprouts

    Toasted Hazelnuts, Slab Bacon, Brown Butter, Roasted Chicken Stock, Grana Padano

    $10

    gluten free

  • Lobster Hush Puppies

    Bacon, Lobster, Tomato, Green Onion, Harissa Aioli

    $14

  • Pork Belly Tostadas

    Guacamole, Peanut Slaw, House Teriyaki, Sriracha Aioli

    $10

  • Maryland Crab Cakes

    New Orleans Remoulade, Peanut Slaw

    $13

  • Dip Duo

    Artichoke Dip, Roasted Poblano Queso, Salsa Fresca, Hand Cut Corn Tortilla Chips

    $13

  • Seared Ahi Tuna

    wasabi cream sauce, citrus soy vinaigrette, arugula

    $13

  • The Toast

    roasted butternut squash, prosciutto, goat cheese crema, arugula, cadied nuts, maple vinaigrette

    $11

Greens

  • Helen's Caesar

    Blackened All Natural Chicken, Shredded Heart of Romaine, Baby Kale, Bacon, Crouton, Grana Padano, Caesar Dressing

    $15

  • Railcar Hacked Salad

    Heart of Romaine, Roasted Chicken, Corn Tortilla, Cucumber, Red Pepper, Heirloom Cherry Tomato, Red Onion, Cabbage, Sesame Peanut Vinaigrette

    $15

  • Steak and Tomato

    Grilled All Natural Steak, Organic Mixed Greens, Heirloom Cherry Tomato, Red Onion, Balsamic Vinaigrette, Creamy Blue Cheese, Gorgonzola Cheese, Crispy Tobacco Onion

    * $18

Entrees

  • Add French Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

  • Papardelle Pasta Saltimbocca

    Choice of Crispy Asiago Chicken or Wild Domestic Shrimp, White Wine, Cream, Basil, Sage, Garlic, Prosciutto, Artichoke, Asparagus, Capers

    * $20

    spicy

  • Woodford Reserve Beef Filet Medallions

    Two 3 Oz Medallions, Caramelized Onion, Red Wine Reduction, Yukon Mashed Potato, Grilled Asparagus

    * $25

    spicy

  • Cherry Baby Back Ribs

    Oak Smoked and Grilled, House Made Cherry Bbq Sauce, Peanut Slaw, House Cut Fries

    Half $17

    Full $27

    gluten free

  • Seattle Barbecued Faroe Island Salmon

    Soy and Molasses Glazed, Yukon Mashed Potato, Grilled Aspasragus

    * $25

  • Asiago Crusted Chicken Schnitzel

    Red Bird Farms All Natural Chicken, Mushroom Tetrazzini Cream Sauce, Pistou, Vegetable Saute, Mashed Potato

    * $19

    spicy

  • 16 oz Bone-inCertified Angus Beef® From Iowa Premium® Ribeye

    Balsamic Steak Butter, Yukon Mashed Potato, Vegetable Saute

    $44

    gluten free

Test Kitchen

Served with Choice of Soup, Mixed Green, Wedge or Caesar

  • Railcar Duo

    Snake River Farms Wagyu skirt steak, chimichurri butter crust, bacon wrapped wild shrimp, harissa apricot glaxe, charred broccolini and yukon mashed potato

    $30

    gluten free

  • Planked Berkshire Pork Chop

    Short smoked on apple, braised apple and fennel ragu, broccolini au gratin

    $25

  • Blackened scallops

    garlic spinach, white cheddar grits, white wine tomato broth

    * $28

    gluten free

  • Orecchiette cacio e pepe

    Balsamic shaved parmesan, tuscan style grilled wagyu flap, smoked peppercorn, grilled seasonal vegetable with lemon vinaigrette

    $25

  • Buttternut squash risotto

    Truffle butter poached lobster, crispy brussels sprout, pesto

    $28

Friday and Saturday Night Special *

Served with Choice of Soup, Mixed Green, Wedge or Caesar

  • 12 Hour Iowa Premium® Certified Angus Beef® Slow Roasted Prime Rib

    Garlic and Black Pepper Rubbed, Yukon Mash, House Au Jus

    10 Oz $30

    16 Oz $34

    spicy, gluten free

    Blackened + $1

    6 Hand Battered Wild Shrimp + $8

Hand Held

Served with House Cut Fries

  • Sub Sweet Potato Tots, Truffle Fries + $2

    Sub Onion Soup or Salad +2, Sub Shrimp and Crab Bisque + $3

    Add Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

    Gluten Free Bun Available + $1

    Sub Vegetarian Beyond Burger for Free

  • The Railcar Wagyu Burger

    Red Top Farms Ground Short Rib, Bacon Apple Jam, Red Onion, Romaine Lettuce, Brie Cheese, Garlic Aioli

    * $15

  • Cubano

    Braised Berkshire Pork Shoulder, Pecan Smoked Ham, Gruyere Cheese, Pickle, Red Onion, Garlic Aioli

    $12

  • Chicken and The Goat

    Wild Arugula, Oven Roasted Tomato, Pistou, Balsamic Vinaigrette, Herbed Goat Cheese

    * $12

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

Happy Hour

3:30-6:30 | M-Su 9-CL Fri-Sat | 2-CL Sunday

Food

  • Maryland Crab Cakes

    $10

  • Pork Belly Tostadas

    $7

  • Pan Roasted Brussels Sprouts

    $8

  • Lobster Hushpuppies

    $10

  • The Boiler *

    diner burger, house cut fires, domestic beer and a shot

    $15

  • 1/4 Lb Diner Cheese Burger*

    caramelized onion, pickle, romaine lettuce, tomato, burger sauce

    $8

  • Thai Chicken Lavash

    $9

  • Cajun Lavash

    $9

  • Thai Roasted Portabella Lavash

    $9

  • Korean Popcorn Chicken*

    $6

  • Railcar Board

    $12

  • Dip Duo

    $10

  • Small Rail Hacked Salad

    $8

Snacks

  • Sweet Potato Tots

    $3

  • Jisa Pretzel Crusted Cheese Curds

    small $4

    full $8

  • Railcar Truffle Fries

    $4

  • House Pimento Cheese

    $6

Dine in Only, Not valid with any other discounts or offers

*consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions*

Drinks

  • $4 Well Drinks

  • $7 Signature Cocktails

    Buffalo Bourbon Smash

    Black Manhattan

    Tito's Moscow Mule

    Prohibition Punch

    Sloe and Wild Martini

    Nebraska Sky Martini

    Arbor Martini

  • $4 Sangria

    Lusty Red

    Honey Crisp Apple

  • $1.50 Off Local Draft Pint's and Stein's

  • $1.50 Off Draft Pint's and Stein's

  • $2.50 Import / Domestic Bottles

Wine by The Glass

  • $4 White Wine

    Bricco Moscato

    Noblissima Pinot Grigio

  • $7 White Wine

    The Hess Collection Shirttail Ranches, Single Vineyard, Chardonnay (unoaked)

    Honig Sauvingon Blanc

    Salmon Run Riesling

  • $6 Red Wine

    Bastianich Italian Red

    Guenoc Red Blend

    Little James Basket Grenache Blend

    Big Smooth Cabernet Sauvignon

  • $8 Red Wine

    Aquinas Pinot Noir

    Le Monde Cab Franc

    Treana Cabernet Sauvginon

  • $2 Off Premium Wine

    Jackson Estate Chardonnay

    Nautilus Sauvignon Blanc

    Duckhorn Decoy Zin

    Anderson Valley Vineyards Cabernet Sauvignon

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

Drinks

Bottled Beer

  • $4

    Stella Artois

    Boulevard Wheat

    Corona

    Budweiser

    Bud Light

    Miller Lite

    Coors Light

    PBR

Draft Beer

  • Original Sin | Organic Cider

    Pint $5

    22 Oz Stein $7

  • Boulevard | Wheat

    Pint $5

    22 Oz Stein $7

  • Brickway | Session

    Pint $5.50

    22 Oz Stein $8

  • Matilda | Belgian Strong

    Tulip $6

    22 Oz Stein $12

  • Pint 9 | Seasonal

    Pint $6

    22 Oz Stein $9

  • Zipline | Copper Alt

    Pint $6

    22 Oz Stein $9

  • Polygamy Porter | Porter | Nitro

    Pint $6

    22 Oz Stein $9

  • Tank 7 | Farmhouse Ale

    Tulip $6

    22 Oz Stein $12

  • The Whim | Seasonal

    Pint $6

    22 Oz Stein $9

  • Deschutes | Fresh Squeezed | IPA

    Pint $6

    22 Oz Stein $9

Modern Coktails

  • 11

  • Prohibition Punch

    Appelton Rum, Fresh Strawberry Water, Cranberry Juice, Grand Marnier, Sparkling Wine

  • Railcar Buffalo Smash

    Orange, Lemon, Orange Creme Bitters, Walnut Liqueur, Thyme Syrup

  • Black Manhattan

    Cardamaro Amaro, 1910 Rye, Orange Bitters, Brandied Cherry, Orange Channel

  • Tito's Moscow Mule

    Fresh Mint, House-Made Ginger Beer, Lime

  • Nebraska Sky Martini

    Fresh Sour, Blue Island, Watermelon, Black Cherry

Sangria

  • Glass $7

    Decanter $24

  • Lusty Red Sangria

    Brandied Cherry Juice, Orange, Apples, Lemons, Pomegranate

  • Honey Crisp Apple

    Sangria Crisp Apple, Honey, Cinnamon, Brandy

White Wine Glass

  • Bricco, Moscato D'asti, Italy

    $6

  • The Hess Collection Shirttail Ranches, Single Vineyard, Chardonnay, California

    $10

  • Coquille Blanc, Carol Shelton, Paso Robles

    $11

  • Salmon Run, Riesling, Finger Lakes, New York

    $9

  • Nobilissima, Pinot Grigio, Delle Venezie

    $7

  • Jackson Estate, Chardonnay, Santa Maria

    $12

  • Honig, Sauvignon Blanc, Napa

    $10

  • Nautilus, Sauvignon Blanc, New Zealand

    $12

Red Wine Glass

  • Bastianich, Refosco, Venezia

    $9

  • Aquinas, Pinot Noir, Sonoma Coast

    $10

  • Treana, Cabernet Sauvignon, Paso Robles

    $12

  • Big Smooth, Cabernet Sauvignon, Lodi

    $9

  • Duck Horn, Decoy, Zinfandel, Sonoma

    $11

  • Le Monde, Cabernet Franc, Fruilli

    $10

  • Guenoc, Victorian Claret, Red Blend, North Coast

    $8

  • Alexander Valley Vineyards, Cabernet Sauvignon, Alexander Valley

    $14

Sparkling Wine & Champagnes

  • Belasco De Baquedano, Malbec, Brut Nature Rosé, "Rosa De Argentina", Mendoza, Argentina

    $55

  • Gruet, Blanc De Blancs, New Mexico

    $45

  • Duval-Leroy, Brut, Champagne, France

    $100

  • Piper-Heidsieck, Brut, Champagne, France

    $100

Light Intensity White and Rosé Wines

  • Bricco, Moscato D’asti, Italy

    $35

  • Graham Beck, Chenin Blanc, "The Game Reserve", Coastal Region, South Africa

    $45

  • Montinore Estate, Gewürztraminer, Willamette Valley, Oregon

    $45

  • Honig, Sauvignon Blanc, Napa Valley, California

    $45

  • Matanzas Creek, Sauvignon Blanc, Sonoma, California

    $45

  • Salmon Run, Riesling, Finger Lakes, New York

    $40

  • Nobilissima, Pinot Grigio, Delle Venezie, Italy

    $35

  • Hugel, White, "Gentil", Alsace, France

    $45

Medium Intensity White Wines

  • Oxford Landing, Chardonnay, South Australia

    $35

  • Mer Soleil, Chardonnay, Unoaked , "Silver", Santa Lucia Highlands, California

    $45

  • Atlas Wine Company, Chardonnay, "Oro Bello", California

    $45

  • Henri Perrusset, Mâcon-Villages, Burgundy, France

    $60

  • Coquille Blanc, Carol Shelton, Paso Robles

    $45

Full Intensity White Wines

  • Tenshen, White Blend, California

    $44

  • Hahn, Chardonnay, "SLH", Santa Lucia Highlands, California

    $45

  • Jackson Estate Wines, Chardonnay, Santa Maria Valley, California

    $55

  • Rombauer, Chardonnay, Carneros, California

    $75

Light Intensity Red Wines

  • Little James Basket, Grenache Blend, Rhone Valley

    $38

  • Guenoc, Victorian Claret, Red Blend, North Coast

    $40

  • Aquinas, Pinot Noir, Sonoma Coast, California

    $45

  • Cross Barn, Pinotnoir, Paul Hobbs, Sonoma Coast

    $70

  • Antiquum Farm, Pinot Noir, "juel", Willamette Valley, Oregon

    $80

  • J Vineyards, Pinot Noir, Russian River Valley, California

    $75

  • Marchesi Biscardo, Corvina, Verona, Italy

    $35

  • Big Smooth, Cabernet Sauvignon, Lodi

    $40

  • Le Monde, Cabernet Franc, Friuli Grave, Friuli-Venezia Giulia, Italy

    $45

Medium Intensity Red Wines

  • Gérard Bertrand, Coteaux Du Languedoc Pic St.-Loup, "Grand Terroir", Languedoc, France

    $50

  • Belle Glos, Pinot Noir, "Clark & Telephone Vineyard", Santa Maria Valley, California

    $70

  • Chateau Ste. Michelle, Cabernet Sauvignon, Washington

    $50

  • Matchbook, Cabernet Sauvignon, Lake County, California

    $55

  • Château De Ségriès, Lirac, "Cuvée Réservée", Rhône, France

    $60

  • La Posta Del Viñatero, Malbec, "The Pizzella Family", Mendoza, Argentina

    $50

  • Mezzacorona, Red Blend, "cliffhanger Vineyards", Vigneti Delle Dolomiti, Trentino, Italy

    $45

  • Domaine Faury, Syrah, Vin De Pays Des Collines Rhodaniennes, Rhône, France

    $65

  • Terra D'oro, Zinfandel, Amador County, California

    $65

  • Walt, Blue Jay, Pinot Noir, Anderson Valley

    $70

  • Bastianich, Refosco, Venezia

    $40

  • E.Guigal, Gigondas, Rhône, France

    $75

  • Chateau Ste. Michelle, Cold Creek, Cabernet Sauvignon, Washington

    $70

  • Spring Valley, Nina Lee, Syrah, Washington

    $85

  • Flowers, Pinot Noir, Sonoma Coast

    $75

  • Ex Umbris, Syrah, Owen Roe, Washinigton

    $50

Full Intensity Red Wines

  • Treana, Cabernet Sauvignon, Paso Robles

    $45

  • Born of Fire, Cabernet Sauvignon, Washington

    $55

  • Château De Beaucastel, Châteauneuf-Du-Pape, Rhône, France

    $175

  • Seghesio, Zinfandel, Sonoma County, California

    $50

  • Emmolo, Merlot, Napa Valley, California

    $75

  • Decoy, Zinfandel, Sonoma, California

    $60

  • Chappellet, Proprietor's Blend, "mountain Cuvée", Napa County, California

    $75

  • Faust, Cabernet Sauvignon, Napa Valley, California

    $100

  • Diora, Red, "three Crowns", Monterey County, California

    $75

  • Miró, Petite Sirah, Dry Creek Valley, California

    $70

  • Twomey Cellars by Silver Oak, Merlot, Napa Valley

    $100

  • Silver Oak, Cabernet Sauvignon, Napa Valley, California

    $100

  • Silverado Vineyards, Cabernet Sauvignon, Napa Valley

    $70

  • Chappellet, Cabernet Franc, Napa Valley, California

    $100

  • Cliff Lede, Cabernet Sauvignon, "Poetry", Stags Leap District, California

    $300

  • Chappellet, Cabernet Sauvignon, "Pritchard Hill", Napa Valley, California

    $300

  • Kennefick Ranch, Doctor's Cuvee, Napa Valley

    $240

  • Montes, Purple Angel, Red Blend, Chile

    $120