1814 N 144th St, Omaha, NE 68154 (402) 493-4743
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1814 N 144th St, Omaha, NE 68154 (402) 493-4743
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Brunch

House Lavash 12

  • Thai Chicken: Sriracha Chicken, Sweet Chili, Peanut Coleslaw, Four Cheese Blend

    spicy

  • Cajun: Four Cheese Blend, Creole Cream Sauce, Andouille, Harissa Aioli, Blackened Shrimp, Green Onion

Starters

  • Pretzel Crusted Jisa Cheese Curds

    Honey Chipotle Mustard

    Half $6

    Full $11

  • Red Bird Korean Style Popcorn Chicken

    Korean BBQ, Asian Slaw, Candied Peanuts, Sriracha Aioli

    Small $8

    Large* $13

    spicy

  • Lobster Hush Puppies

    Bacon, Lobster, Tomato, Green Onion, Harissa Aioli

    $14

  • Pork Belly Tostadas

    Guacamole, Peanut Slaw, House Teriyaki, Sriracha Aioli

    $10

  • Maryland Crab Cakes

    New Orleans Remoulade, Peanut Slaw

    $13

  • Seared Ahi Tuna

    Citrus Soy Vinaigrette, wasabi cream sauce, arugula

    $13

    wheat, fish, soy

Greens

  • gluten free

  • Railcar Hacked Salad

    Heart of Romaine, Roasted Chicken, Corn Tortilla, Cucumber, Red Pepper, Heirloom Cherry Tomato, Red Onion, Cabbage, Sesame Peanut Vinaigrette

    $15

  • Steak and Tomato

    Grilled All Natural Steak, Organic Mixed Greens, Heirloom Cherry Tomato, Red Onion, Balsamic Vinaigrette, Creamy Blue Cheese, Gorgonzola Cheese, Crispy Tobacco Onion

    * $18

Handmade Pastas

  • Add French Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

  • Papardelle Pasta Saltimbocca

    Choice of Crispy Asiago Chicken or Wild Domestic Shrimp, White Wine, Cream, Basil, Sage, Garlic, Prosciutto, Artichoke, Asparagus, Capers

    * $20

Entrees

  • Add French Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

  • Cherry Baby Back Ribs

    Oak Smoked and Grilled, House Made Cherry Bbq Sauce, Peanut Slaw, House Cut Fries

    Half $17

    Full $27

    gluten free

  • Seattle Barbecued Faroe Island Salmon

    Soy and Molasses Glazed, Yukon Mashed Potato, Grilled Asparagus

    $18

    gluten free

  • Asiago Crusted Chicken Schnitzel

    Red Bird Farms All Natural Chicken, Mushroom Tetrazzini Cream Sauce, Pistou, Vegetable Saute, Mashed Potato

    * $19

    spicy

Hand Held

Served with House Cut Fries

  • Sub Sweet Potato Tots, Truffle Fries + $2

    Sub Onion Soup or Salad + $2

    Sub Shrimp and Crab Bisque + $3

    Add Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

    Gluten Free Bun Available + $1

    Sub Beyond Burger for Free

  • The Railcar Wagyu Burger

    Red Top Farms Ground Short Rib, Bacon Apple Jam, Red Onion, Romaine Lettuce, Brie Cheese, Garlic Aioli

    * $15

    spicy

  • Cubano

    Braised Berkshire Pork Shoulder, Pecan Smoked Ham, Gruyere Cheese, Pickle, Red Onion, Garlic Aioli

    $12

  • Chicken and The Goat

    Wild Arugula, Oven Roasted Tomato, Pistou, Balsamic Vinaigrette, Herbed Goat Cheese

    * $12

Brunch

Served with Fruit

  • Farmstead Sausage and Egg Melt

    Fried Egg, House Sausage Gravy, Gruyere Cheese, Breakfast Potato

    * $12

  • Breakfast Burger

    Coffee Rubbed Ground Steak Burger, House Made Sausage Paddy, Sunny Side up Egg, Cheddar Cheese, Garlic Aioli and Breakfast Potato

    * $13

  • Lemon Ricotta Pancakes

    Ricotta Cheese, Lemon Zest, Fresh Cream, Raspberries

    $12

  • Griddled Prime Rib and Potato Pancakes

    4 Oz Griddled Prim Rib, Two Sunny Side up Eggs, Horseradish Cream

    * $15

  • Senior Vip

    Your Choice of 3 a La Carte Items Includes Coffee, Soda or Tea (55 and Older)

    $12

  • Kids Breakfast

    Choice Of; Buttermilk Pancake, Eggs or Nutella French Toast, Served with Side of Bacon, Fruit and Drink

    * $7

  • Fried Chicken and Waffle

    House Sausage Gravy, Bourbon Maple Glaze, Fried Free Range Egg

    * $13

  • Breakfast Lavash

    House Country Sausage, Slab Bacon, White Cheddar, House Sausage Gravy and salsa

    * $13

  • Ultimate Breakfast Sandwich

    Toasted French Parsisian bread, two eggs, 6 srips of bacon, sliced tomato, brie cheese, stawberry preserves

    * $13

  • Chilaquiles (Breakfast Nachos)

    Crisp Corn Tortilla, Al Pastor Chile, Cheddar Cheese, Fried Egg, Roasted Pulled Chicken, House Salsa, Red Onion, Guacamole, Creme Fraiche

    * $13

  • Eggs Florentine

    Garlic Spinach, Grilled Mushroom, Herloom Cherry Tomato, Caramelized Onion, Poached Eggs, Herbed Goat Cheese, Tomato Hollandaise, Breakfast Potato

    * $12

    Smoked Salmon + $6

    Pecan Ham + $3

  • The Farmer's

    Seared Pork Belly, Pistou, Tomato Hollandaise, Potato Pancakes, Wild Arugula, Poached Free Range Eggs

    * $13

  • Croque Madame

    Gruyere Cheese, Ham, Tomato Hollandaise, Mustard Bechamel, Parisian Bread, Crispy Onion, Poached Free Range Eggs, Breakfast Potato

    * $13

A La Carte

  • Homemade Breakfast Sausage

    $4

  • Apple Smoked Bacon

    $5

  • 2 Local Eggs Your Way

    $4

  • Lemon Ricotta Pancake

    $5

  • Potato Pancake

    $4

  • Boat of Fruit

    $4

  • One Croissant with Gravy

    $5

Daily Specials

  • Sunday and Monday

    1/2 Price Bottles of Wine 75 and Under

  • Sunday, Monday and Tuesday

    1/2 Price Kids Meals on the Regular kids Menu, 12 and Under

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

Lunch

Starters

  • Thai Chicken Lavash

    Sriracha Chicken, Sweet Chili, Peanut Coleslaw, Four Cheese Blend

    $12

    spicy

  • Cajun Lavash

    Four Cheese Blend, Creole Cream Sauce, Blackened Shrimp, Andouille, Harissa Aioli, Cherry Tomato, Green Onion

    $12

  • Pretzel Crusted Jisa Cheese Curds

    Honey Chipotle Mustard

    Half $6

    Full $11

  • Cast Iron Brussels Sprouts

    Toasted Hazelnuts, Slab Bacon, Brown Butter, Roasted Chicken Stock, Grana Padano

    $10

    gluten free

  • Lobster Hush Puppies

    Bacon, Lobster, Tomato, Green Onion, Harissa Aioli

    $14

  • Pork Belly Tostadas

    Guacamole, Peanut Slaw, House Teriyaki, Sriracha Aioli

    $10

  • Maryland Crab Cakes

    New Orleans Remoulade, Peanut Slaw

    $13

  • Dip Duo

    Artichoke Dip, Roasted Poblano Queso, Guacamole, Hand Cut Corn Chips

    $12

Greens

  • Helen's Caesar

    Blackened All Natural Chicken, Shredded Heart of Romaine, Baby Kale, Bacon, Crouton, Grana Padano, Caesar Dressing

    $15

  • Railcar Hacked Salad

    Heart of Romaine, Roasted Chicken, Corn Tortilla, Cucumber, Red Pepper, Heirloom Cherry Tomato, Red Onion, Cabbage, Sesame Peanut Vinaigrette

    $15

  • Steak and Tomato

    Grilled All Natural Steak, Organic Mixed Greens, Heirloom Cherry Tomato, Red Onion, Balsamic Vinaigrette, Creamy Blue Cheese, Gorgonzola Cheese, Crispy Tobacco Onion

    * $18

Entrees

  • Add French Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

  • Papardelle Pasta Saltimbocca

    Choice of Crispy Asiago Chicken or Wild Domestic Shrimp, White Wine, Cream, Basil, Sage, Garlic, Prosciutto, Artichoke, Asparagus, Capers

    * $20

    spicy

  • Cherry Baby Back Ribs

    Oak Smoked and Grilled, House Made Cherry Bbq Sauce, Peanut Slaw, House Cut Fries

    Half $17

    Full $27

    gluten free

  • Barbecue Spiced Faroe Island Salmon

    Molasses Soy Glaze, Yukon Mashed Potato, Grilled Asparagus

    * $18

    gluten free

  • Asiago Crusted Chicken Schnitzel

    Red Bird Farms All Natural Chicken, Mushroom Tetrazzini Cream Sauce, Pistou, Vegetable Saute, Mashed Potato

    * $19

    spicy

Hand Held

Served with House Cut Fries

  • Sub Sweet Potato Tots, Truffle Fries + $2

    Sub Onion Soup or Salad + $2

    Sub Shrimp and Crab Bisque + $3

    Add Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

    Gluten Free Bun Available + $1

    Sub Beyond Burger for Free

  • The Railcar Wagyu Burger

    Red Top Farms Ground Short Rib, Bacon Apple Jam, Red Onion, Romaine Lettuce, Brie Cheese, Garlic Aioli

    * $15

    spicy

  • Cubano

    Braised Berkshire Pork Shoulder, Pecan Smoked Ham, Gruyere Cheese, Pickle, Red Onion, Garlic Aioli

    $12

  • Chicken and The Goat

    Wild Arugula, Oven Roasted Tomato, Pistou, Balsamic Vinaigrette, Herbed Goat Cheese

    * $12

  • Butcher's Smash Burger

    Certified Angus Beef®, Pickle, Red Onion, Chopped Lettuce, Burger Sauce, Local Cheddar

    $12

Test Kitchen

  • Teriyaki Tuna Sandwich

    Wasabi cream sauce, sriracha aioli, red onion, asian slaw and fresh cut fries

    * $13

  • French Onion Stuffed Burger

    gruyere cheese blend, garlic aioli, crispy onions, onion soup dip, curry fries

    $15

  • Spicy Donner Philly Steak

    Caramelized onion, red pepper, heirloom tomato and harissa ragu, garlic cream, house cheese blend, french curry fries

    $13

  • Nicoise Chopped

    smoked tun a, chopped romaine, heirloom tomato, yukon potato, marinated olives, diced egg, bacon, red onion, feta cheese, marinated brussels, white balsamic vinaigrette

    $16

    gluten free

  • Soup and Salad Combo

    Choice of French Onion or Shrimp and Crab Bisque

    Wedge $11

    Caesar $11

    Mixed Green $11

    Rail Hacked $13

    Grilled Steak Salad $15

    Famous Chopped $13

  • Combination Plates

    Includes Choice of Soup or Wedge Salad

    Railcar Mac and Cheese $11

    Half Cajun Flatbread $12

    Half Thai Chicken Flatbread $12

    Half Chicken and Goat $11

    Half Cubano $11

    Half Chicken Schnitzel $13

Daily Specials

  • Sunday and Monday

    1/2 Price Bottles of Wine 75 and Under

  • Sunay and Monday

    1/2 Price Kids Meals on the Regular Kids Menu Only, 12 and Under

  • Wednesday 32

    Dinner for 2: Chopped Wedge Salad, Truffle Mac and Cheese and Chicken Schnitzel

    Add Bottle of Nobilissima or Guenoc $18

  • Tuesday and Thursday 20

    #RCFB : 3 rib Bones, Korean Fried Chicken, Parmesan Fries, Pint 9 Seasonal Mug

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

Dinner

Starters

  • Thai Chicken Lavash

    Sriracha Chicken, Sweet Chili, Peanut Coleslaw, Four Cheese Blend

    $13

    spicy

  • Cajun Lavash

    Four Cheese Blend, Creole Cream Sauce, Blackened Shrimp, Andouille Sausage, Harissa Aioli, Tomato, Green Onion

    $13

  • Pretzel Crusted Jisa Cheese Curds

    Honey Chipotle Mustard

    Half $6

    Full $11

  • Cast Iron Brussels Sprouts

    Toasted Hazelnuts, Slab Bacon, Brown Butter, Roasted Chicken Stock, Grana Padano

    $10

    gluten free

  • Lobster Hush Puppies

    Bacon, Lobster, Tomato, Green Onion, creole tomato broth, Crispy Artichokes

    $16

  • Pork Belly Tostadas

    Guacamole, Peanut Slaw, House Teriyaki, Sriracha Aioli

    $10

  • Maryland Crab Cakes

    New Orleans Remoulade, Peanut Slaw

    $13

  • Dip Duo

    Artichoke Dip, Roasted Poblano Queso, Salsa Fresca, Hand Cut Corn Tortilla Chips

    $13

  • Seared Ahi Tuna

    wasabi cream sauce, citrus soy vinaigrette, arugula

    $13

  • The Toast

    roasted butternut squash, smoked duck, whipped goat cheese , house made cranberry sauce

    $12

Greens

  • Helen's Caesar

    Blackened All Natural Chicken, Shredded Heart of Romaine, Baby Kale, Bacon, Crouton, Grana Padano, Caesar Dressing

    $15

  • Railcar Hacked Salad

    Heart of Romaine, Roasted Chicken, Corn Tortilla, Cucumber, Red Pepper, Heirloom Cherry Tomato, Red Onion, Cabbage, Sesame Peanut Vinaigrette

    $15

  • Steak and Tomato

    Grilled All Natural Steak, Organic Mixed Greens, Heirloom Cherry Tomato, Red Onion, Balsamic Vinaigrette, Creamy Blue Cheese, Gorgonzola Cheese, Crispy Tobacco Onion

    * $18

Entrees

  • Add French Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

  • Papardelle Pasta Saltimbocca

    Choice of Crispy Asiago Chicken or Wild Domestic Shrimp, White Wine, Cream, Basil, Sage, Garlic, Prosciutto, Artichoke, Asparagus, Capers

    * $20

    spicy

  • Woodford Reserve Beef Filet Medallions

    Two 3 Oz Medallions, Caramelized Onion, Red Wine Reduction, Yukon Mashed Potato, Grilled Asparagus

    * $25

    spicy

  • Cherry Baby Back Ribs

    Oak Smoked and Grilled, House Made Cherry Bbq Sauce, Peanut Slaw, House Cut Fries

    Half $17

    Full $27

    gluten free

  • Seattle Barbecued Faroe Island Salmon

    Soy and Molasses Glazed, Yukon Mashed Potato, Grilled Aspasragus

    * $25

  • Asiago Crusted Chicken Schnitzel

    Red Bird Farms All Natural Chicken, Mushroom Tetrazzini Cream Sauce, Pistou, Vegetable Saute, Mashed Potato

    * $19

    spicy

  • 16 oz Bone-inCertified Angus Beef® From Iowa Premium® Ribeye

    Balsamic Steak Butter, Yukon Mashed Potato, Vegetable Saute

    $44

    gluten free

Test Kitchen

Served with Choice of Soup, Mixed Green, Wedge or Caesar

  • Railcar Duo

    Snake River Farms Wagyu skirt steak, chimichurri butter crust, bacon wrapped wild shrimp, harissa apricot glaxe, charred broccolini and yukon mashed potato

    $30

    gluten free

  • Dry aged Berkshire Pork Chop

    35 day dry aged local duroc, maple jus, yukon mashed potato, whipped apple butter, vegetable saute

    $25

  • Bacon Wrapped Scallops

    garlic spinach, white cheddar grits, white wine tomato broth

    * $28

    gluten free

  • Bison Meatloaf Medallion

    6 oz bacon wrapped bison meatloaf, cherry rosemary demi glace, wild mushroom risotto, sauteed vegetables

    $26

  • Lobster Mac and Cheese

    Housemade mini shells, pork belly, artichokes, garlic butter, gruyere cheese, fontina, cripsy brussels sprouts

    $30

Friday and Saturday Night Special *

Served with Choice of Soup, Mixed Green, Wedge or Caesar

  • 12 Hour Iowa Premium® Certified Angus Beef® Slow Roasted Prime Rib

    Garlic and Black Pepper Rubbed, Yukon Mash, House Au Jus

    10 Oz $30

    16 Oz $34

    spicy, gluten free

    Blackened + $1

    6 Hand Battered Wild Shrimp + $8

Hand Held

Served with House Cut Fries

  • Sub Sweet Potato Tots, Truffle Fries + $2

    Sub Onion Soup or Salad +2, Sub Shrimp and Crab Bisque + $3

    Add Onion Soup or Salad + $4

    Add Shrimp and Crab Bisque + $5

    Gluten Free Bun Available + $1

    Sub Vegetarian Beyond Burger for Free

  • The Railcar Wagyu Burger

    Red Top Farms Ground Short Rib, Bacon Apple Jam, Red Onion, Romaine Lettuce, Brie Cheese, Garlic Aioli

    * $15

  • Cubano

    Braised Berkshire Pork Shoulder, Pecan Smoked Ham, Gruyere Cheese, Pickle, Red Onion, Garlic Aioli

    $12

  • Chicken and The Goat

    Wild Arugula, Oven Roasted Tomato, Pistou, Balsamic Vinaigrette, Herbed Goat Cheese

    * $12

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

Happy Hour

seating in the bar area only

dine in only

3:30-6:30 | M-Su 9-CL Fri-Sat | 2-CL Sunday

Food

  • Maryland Crab Cakes

    $10

  • Pork Belly Tostadas

    $7

  • Pan Roasted Brussels Sprouts

    $8

  • Lobster Hushpuppies

    $10

  • The Boiler *

    diner burger, house cut fires, domestic beer and a shot

    $15

  • 1/4 Lb Diner Cheese Burger*

    caramelized onion, pickle, romaine lettuce, tomato, burger sauce

    $8

  • Thai Chicken Lavash

    $9

  • Cajun Lavash

    $9

  • Thai Roasted Portabella Lavash

    $9

  • Dip Duo

    $10

  • Small Rail Hacked Salad

    $8

Snacks

  • Sweet Potato Tots

    $3

  • Jisa Pretzel Crusted Cheese Curds

    small $4

    full $8

  • Railcar Truffle Fries

    $4

Dine in Only, Not valid with any other discounts or offers

*consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions*

Drinks

  • $4 Well Drinks

  • $7 Signature Cocktails

    Eagle Rare Smash

    Black Manhattan

    Tito's Moscow Mule

    Prohibition Punch

    Sloe and Wild Martini

    Nebraska Sky Martini

    Arbor Martini

  • $4 Sangria

    Lusty Red

    Honey Crisp Apple

  • $1.50 Off Local Draft Pint's and Stein's

  • $1.50 Off Draft Pint's and Stein's

  • $2.50 Import / Domestic Bottles

Wine by The Glass

  • $4 White Wine

    Bricco Moscato

    Noblissima Pinot Grigio

  • $7 White Wine

    The Hess Collection Shirttail Ranches, Single Vineyard, Chardonnay (unoaked)

    Honig Sauvingon Blanc

    Salmon Run Riesling

  • $8 Red Wine

    Aquinas Pinot Noir

    Le Monde Cab Franc

    Treana Cabernet Sauvginon

  • $2 Off Premium Wine

    Jackson Estate Chardonnay

    Nautilus Sauvignon Blanc

    Duckhorn Decoy Zin

    Anderson Valley Vineyards Cabernet Sauvignon

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

Drinks

Bottled Beer

  • $4

    Stella Artois

    Boulevard Wheat

    Corona

    Budweiser

    Bud Light

    Miller Lite

    Coors Light

    PBR

Draft Beer

  • Original Sin | Organic Cider

    Pint $5

    22 Oz Stein $7

  • Boulevard | Wheat

    Pint $5

    22 Oz Stein $7

  • Brickway | Session

    Pint $5.50

    22 Oz Stein $8

  • Matilda | Belgian Strong

    Tulip $6

    22 Oz Stein $12

  • Pint 9 | Seasonal

    Pint $6

    22 Oz Stein $9

  • Zipline | Copper Alt

    Pint $6

    22 Oz Stein $9

  • Polygamy Porter | Porter | Nitro

    Pint $6

    22 Oz Stein $9

  • Tank 7 | Farmhouse Ale

    Tulip $6

    22 Oz Stein $12

  • The Whim | Seasonal

    Pint $6

    22 Oz Stein $9

  • Deschutes | Fresh Squeezed | IPA

    Pint $6

    22 Oz Stein $9

Modern Coktails

  • 11

  • Prohibition Punch

    Appelton Rum, Fresh Strawberry Water, Cranberry Juice, Grand Marnier, Sparkling Wine

  • Railcar Buffalo Smash

    Orange, Lemon, Orange Creme Bitters, Walnut Liqueur, Thyme Syrup

  • Black Manhattan

    Cardamaro Amaro, 1910 Rye, Orange Bitters, Brandied Cherry, Orange Channel

  • Tito's Moscow Mule

    Fresh Mint, House-Made Ginger Beer, Lime

  • Nebraska Sky Martini

    Fresh Sour, Blue Island, Watermelon, Black Cherry

Sangria

  • Glass $7

    Decanter $24

  • Lusty Red Sangria

    Brandied Cherry Juice, Orange, Apples, Lemons, Pomegranate

  • Honey Crisp Apple

    Sangria Crisp Apple, Honey, Cinnamon, Brandy

White Wine Glass

  • Bricco, Moscato D'asti, Italy

    $6

  • The Hess Collection Shirttail Ranches, Single Vineyard, Chardonnay, California

    $10

  • Coquille Blanc, Carol Shelton, Paso Robles

    $11

  • Salmon Run, Riesling, Finger Lakes, New York

    $9

  • Nobilissima, Pinot Grigio, Delle Venezie

    $7

  • Jackson Estate, Chardonnay, Santa Maria

    $12

  • Honig, Sauvignon Blanc, Napa

    $10

  • Nautilus, Sauvignon Blanc, New Zealand

    $12

Red Wine Glass

  • Bastianich, Refosco, Venezia

    $9

  • Aquinas, Pinot Noir, Sonoma Coast

    $10

  • Treana, Cabernet Sauvignon, Paso Robles

    $12

  • Big Smooth, Cabernet Sauvignon, Lodi

    $9

  • Duck Horn, Decoy, Zinfandel, Sonoma

    $11

  • Le Monde, Cabernet Franc, Fruilli

    $10

  • Guenoc, Victorian Claret, Red Blend, North Coast

    $8

  • Alexander Valley Vineyards, Cabernet Sauvignon, Alexander Valley

    $14

Sparkling Wine & Champagnes

  • Belasco De Baquedano, Malbec, Brut Nature Rosé, "Rosa De Argentina", Mendoza, Argentina

    $55

  • Gruet, Blanc De Blancs, New Mexico

    $45

  • Duval-Leroy, Brut, Champagne, France

    $100

  • Piper-Heidsieck, Brut, Champagne, France

    $100

Light Intensity White and Rosé Wines

  • Bricco, Moscato D’asti, Italy

    $35

  • Graham Beck, Chenin Blanc, "The Game Reserve", Coastal Region, South Africa

    $45

  • Montinore Estate, Gewürztraminer, Willamette Valley, Oregon

    $45

  • Honig, Sauvignon Blanc, Napa Valley, California

    $45

  • Matanzas Creek, Sauvignon Blanc, Sonoma, California

    $45

  • Salmon Run, Riesling, Finger Lakes, New York

    $40

  • Nobilissima, Pinot Grigio, Delle Venezie, Italy

    $35

  • Hugel, White, "Gentil", Alsace, France

    $45

Medium Intensity White Wines

  • Oxford Landing, Chardonnay, South Australia

    $35

  • Mer Soleil, Chardonnay, Unoaked , "Silver", Santa Lucia Highlands, California

    $45

  • Atlas Wine Company, Chardonnay, "Oro Bello", California

    $45

  • Henri Perrusset, Mâcon-Villages, Burgundy, France

    $60

  • Coquille Blanc, Carol Shelton, Paso Robles

    $45

Full Intensity White Wines

  • Tenshen, White Blend, California

    $44

  • Hahn, Chardonnay, "SLH", Santa Lucia Highlands, California

    $45

  • Jackson Estate Wines, Chardonnay, Santa Maria Valley, California

    $55

  • Rombauer, Chardonnay, Carneros, California

    $75

Light Intensity Red Wines

  • Little James Basket, Grenache Blend, Rhone Valley

    $38

  • Guenoc, Victorian Claret, Red Blend, North Coast

    $40

  • Aquinas, Pinot Noir, Sonoma Coast, California

    $45

  • Cross Barn, Pinotnoir, Paul Hobbs, Sonoma Coast

    $70

  • Antiquum Farm, Pinot Noir, "juel", Willamette Valley, Oregon

    $80

  • J Vineyards, Pinot Noir, Russian River Valley, California

    $75

  • Marchesi Biscardo, Corvina, Verona, Italy

    $35

  • Big Smooth, Cabernet Sauvignon, Lodi

    $40

  • Le Monde, Cabernet Franc, Friuli Grave, Friuli-Venezia Giulia, Italy

    $45

Medium Intensity Red Wines

  • Gérard Bertrand, Coteaux Du Languedoc Pic St.-Loup, "Grand Terroir", Languedoc, France

    $50

  • Belle Glos, Pinot Noir, "Clark & Telephone Vineyard", Santa Maria Valley, California

    $70

  • Chateau Ste. Michelle, Cabernet Sauvignon, Washington

    $50

  • Matchbook, Cabernet Sauvignon, Lake County, California

    $55

  • Château De Ségriès, Lirac, "Cuvée Réservée", Rhône, France

    $60

  • La Posta Del Viñatero, Malbec, "The Pizzella Family", Mendoza, Argentina

    $50

  • Mezzacorona, Red Blend, "cliffhanger Vineyards", Vigneti Delle Dolomiti, Trentino, Italy

    $45

  • Domaine Faury, Syrah, Vin De Pays Des Collines Rhodaniennes, Rhône, France

    $65

  • Terra D'oro, Zinfandel, Amador County, California

    $65

  • Walt, Blue Jay, Pinot Noir, Anderson Valley

    $70

  • Bastianich, Refosco, Venezia

    $40

  • E.Guigal, Gigondas, Rhône, France

    $75

  • Chateau Ste. Michelle, Cold Creek, Cabernet Sauvignon, Washington

    $70

  • Spring Valley, Nina Lee, Syrah, Washington

    $85

  • Flowers, Pinot Noir, Sonoma Coast

    $75

  • Ex Umbris, Syrah, Owen Roe, Washinigton

    $50

Full Intensity Red Wines

  • Treana, Cabernet Sauvignon, Paso Robles

    $45

  • Born of Fire, Cabernet Sauvignon, Washington

    $55

  • Château De Beaucastel, Châteauneuf-Du-Pape, Rhône, France

    $175

  • Seghesio, Zinfandel, Sonoma County, California

    $50

  • Emmolo, Merlot, Napa Valley, California

    $75

  • Decoy, Zinfandel, Sonoma, California

    $60

  • Chappellet, Proprietor's Blend, "mountain Cuvée", Napa County, California

    $75

  • Faust, Cabernet Sauvignon, Napa Valley, California

    $100

  • Diora, Red, "three Crowns", Monterey County, California

    $75

  • Miró, Petite Sirah, Dry Creek Valley, California

    $70

  • Twomey Cellars by Silver Oak, Merlot, Napa Valley

    $100

  • Silver Oak, Cabernet Sauvignon, Napa Valley, California

    $100

  • Silverado Vineyards, Cabernet Sauvignon, Napa Valley

    $70

  • Chappellet, Cabernet Franc, Napa Valley, California

    $100

  • Cliff Lede, Cabernet Sauvignon, "Poetry", Stags Leap District, California

    $300

  • Chappellet, Cabernet Sauvignon, "Pritchard Hill", Napa Valley, California

    $300

  • Kennefick Ranch, Doctor's Cuvee, Napa Valley

    $240

  • Montes, Purple Angel, Red Blend, Chile

    $120